Located on main street Katoomba, AVALON lies hidden behind an unassuming entrance. Enter the 1930's Savoy Theatre foyer, make your way past the ticket booth and venture upstairs to find a unique, spacious and highly atmospheric venue, offering a decor of quirky retro finds, eclectic artwork and sweeping views across Leura village and the Jamison Valley.
A diverse menu, combining influences from around the globe, is prepared in the old projection room, while classic cocktails and retro tunes are served in the former refreshment lounge, now a cosy bar complete with roaring fireplace. With a focus on local producers, AVALON showcases more than 80 Australian wines and craft beers to try.
Local musicians perform each week in the dining room at the popular Friday Supper Club, and there’s a calendar of special events to entertain. The style of service is casual and friendly. Fully licenced and BYO (wine only).
02 4782 5532
18 Katoomba St,
Katoomba NSW 2780
Monday - Closed
Tuesday - Closed
Wednesday Dinner 5.30pm-8pm
Thursday Lunch 12pm-2.30pm | Dinner 5.30pm-8pm
Friday Lunch 12pm-2.30pm | Dinner 5.30pm-9pm
Saturday Lunch 12pm-2.30pm | Dinner 5.30pm-9pm
Sunday Lunch 12pm-2.30pm | Dinner 5.30pm-8pm
At this month's MTNS MADE Salon event, graduates of the DiG Creative and Professional Development Program, Me-Lee Hay, Peter Long, Petar Jovanov, Neil Hawkins and Adam McPhilbin will be sharing aspects of their creative works but will also lead a discussion about the program itself.
Avalon presents the Friday Supper Club. Join us for live music, hearty meals & classic cocktails, every Friday night. This week's music to dine to will be provided by Jazz Daiquiri.
Avalon presents the Friday Supper Club. Join us for live music, dinner or supper & classic cocktails, every Friday night. This week, Dutch-Australian singer, guitarist, composer and songwriter Kees Steen will provide the music-to-dine-to. Inspired by his international travels, Kaas performs a mixture of original songs, jazz and latin standards and Spanish guitar music all presented through the medium of improvisation and spontaneity. Kees will be joined by bassist David Clayton.
Avalon presents the Friday Supper Club. Join us for live music, hearty meals & classic cocktails, every Friday night. This week's music to dine to will be provided by Hot Club de Katoomba. Australian violinist Simon Watts (String Theories, Skarrat & Watts) and French singer/guitarist Julien Clement (Belle Jar, Julien Joel Clement) team up for an evening of classic French chansons and an assortment of Hot Club swing jazz in the style of Django Reinhardt and Stephane Grappelli.
Avalon presents the Friday Supper Club. Join us for live music, hearty meals and classic cocktails, every Friday night. Yuki Kumagai and John Mackie play and sing smooth jazz, a popular mix of jazz standards and some latin hits. Yuki sings and plays piano, flute , harmonica and ukulele, while John plays guitar and saxophone. Yuki and John perform around Sydney in clubs and jazz clubs, on cruise ships, and have performed at the Sydney Opera House, the Manly Jazz Festival and many other music festivals.
Avalon presents the Friday Supper Club. Join us for live music, hearty meals and classic cocktails, every Friday night. This week Kate Woolfe Trio will provide the music to dine to, featuring the smooth vocals of Kate Woolfe, Tim Bruer on piano and Dave Clayton on upright bass.
Join us this Christmas Eve for a very special Supper Club with Willem Sherlock Roorda. There'll be hearty meals, classic cocktails and deeply soulful jazz and blues provided by Willem. What better way to to spend the night before Christmas!
Celebrate this Christmas Day with an indulgent 4-course feast at Avalon. Start with a celebratory glass of bubbles on arrival, followed by a sumptuous 4-course menu boasting an amazing selection of fresh seafood, roasts and traditional Christmas desserts, with sweet treats to finish, plus all the necessary Christmas trimmings.
Celebrate New Year's Eve in style this year with the return of the New Year's Eve Supper Club! Enjoy a three-course dinner, with a selection of our most popular entrees, mains and desserts to choose from, plus a celebratory cocktail on arrival. You'll be entertained all night long by two great bands - Jimmy Vargas and the Black Marias, and the John & Yuki 5-piece Super Band.
Avalon presents the Friday Supper Club. Join us for live music, hearty meals and classic cocktails, every Friday night. This week Mataya will provide the music to dine to. Mataya delivers a warm and honest performance, combining her upbringing as a jazz vocalist/pianist with modern neo soul and urban feels.
It's tea time at the Avalon and we've been busy putting together a delectable selection of savouries, scones and our most famous desserts, accompanied by a menu of the finest teas, coffee and bubbles, for you to enjoy in our fabulous surroundings.
Start your High Tea with a cheeky glass of bubbles or sparkling wine, followed by a tasty selection of savouries - served on a fancy triple tiered plate - fluffy lemonade scones, topped with lashings of jam and dollop cream, and mini desserts.
High Tea is served in our charming art-deco dining room with lovely views over Leura and the Jamison Valley.
Add a little mysticism to your High Tea experience with an authentic tarot reading by psychic Matthew.
A Blue Mountains local, Matthew has more than 10 years experience and specialises in tarot card reading, numerology, medium and channeling.
Book a 30 minute reading with Matthew for $45. Available Saturdays from 12pm by appointment. Minimum of two readings per booking.
To reserve your table call 02 4782 5532 or complete the online reservations form.
BOOKING POLICY: Pre-payment is required for High Tea bookings of 10 people or less. A 50% deposit is required for groups of 10 plus. Refunds will not be given for booking cancellations with less than 48 hours notice, or for no-shows on the day.
Please notify us of any dietary requirements e.g. gluten free, vegetarian at the time of booking. Sorry, we cannot cater for vegan/dairy free High Tea.